In contrast to the hustle and bustle of downtown Hoi An, Tra Que Vegetable Village attracts tourists with its peacefulness, relaxation and 'healing'. 

Located in Cam Ha Commune, about 3 km from Hoi An Ancient Town, next to the Co Co River. The village used to have the name of Nhu Que since it grew a variety of types of green herbs such as lettuce, salad, houttuynia, flagrant knotweed, basil.... The local households use this over-40-hectare area to implement crop rotation and intercropping with more than 20 types of leafy vegetables and spices for nearly 400 years. Recently, Tra Que Vegetable Village in Quang Nam, Viet Nam, has been recognised as a Best Tourism Village 2024 by UN Tourism.

Tra Que Vegetable Village is favoured by fertile soil and a rich source of water. Locals here own their unique farming techniques, using seaweed taken from the Co Co River as the fertiliser for vegetables. Therefore, you will find that the vegetables here are super fresh and clean.

Tra Que vegetable village is a place that nature lovers find hard to ignore. Visitors can learn more about vegetables, experience how to grow them, participate in cooking workshops and enjoy delicious dishes made from fresh vegetables picked from the garden.

Visitors should visit Tra Que Vegetable Village from February to April and from September to December every year. 

Leaving the city and spending a day as a farmer in Tra Que Vegetable Village would be the best way to refresh your mind. Tilling, sowing, watering and harvesting vegetables, tired but that’s the simplicity of the countryside life.

After the working time on the farm, have a few hours relaxing with the foot bath service in Tra Que Vegetable Village. High quality herbs here are utilised for massage to bring comfort to tourists. This is a way to get rid of fatigue and be incredibly beneficial to your health.

One of the most interesting activities when travelling to Tra Que Vegetable Village is joining in cooking classes. With the ingredients that are freshly prepared, visitors will be instructed to cook Hoi An’s specialties, such as Quang noodles, pancakes, spring rolls,... then enjoy your finals.

When the sun goes down, visitors will have a time to admire the colours of the sky blended seamlessly with the green fields.

While in Tra Que Village, don’t miss the opportunity to enjoy tasty dishes, such as:

• “Tam huu” summer rolls: A special and remarkably popular dish in Tra Que. Consisting of prawn, pork and basil rolled together with green onions. The rolls are dipped into a little sweet and sour fish sauce with garlic and chilli.
• Sweet basil seed drink: A glass of sweet basil seed drink contains high fibre thus it can help you reduce stress.
• Quang noodles: This is a popular specialty of Quang Nam Province, consisting of chewy noodles, fragrant soup, prawn, meat and raw vegetables.